MANDYHELLO Profile - Allrecipes.com (18378228)

cook's profile

MANDYHELLO


MANDYHELLO
 
Home Town:
Living In: Columbus, Ohio, USA
Member Since: Dec. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Indian, Southern, Nouvelle, Mediterranean, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Walking, Reading Books, Music, Wine Tasting
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About this Cook
I am passionate about international foods and good wine, but I love dives and road food just as well!
My favorite things to cook
Crock pot recipes, Vegetarian foods, Hummus, Random weird cookies, Casseroles, Retro Recipes
My favorite family cooking traditions
Every one of my recipes isn't half as good as my grandma's! She makes this potato salad that will make you cry for real...
My cooking triumphs
I invented a Thai Eggroll that is still getting requested. I also got 3rd runner up in a Chili Cookoff a few years ago (ok, there were only three participants but I still got a trophy). There are probably 100 off-the-cuff recipes that I made up, loved, and instantly forgot!
My cooking tragedies
3 words: croque-en-bouche! I ended up sobbing in the middle of the kitchen floor glazed in caramel.
Recipe Reviews 14 reviews
Cake Balls
These completely failed.. The "dough" mixture was way too moist, and I couldn't get them to hold together long enough to even dip in the chocolate. I saw all the other reviews, and I followed the directions to the letter, I'm not sure what happened.

2 users found this review helpful
Reviewed On: May 22, 2010
Butterscotch Deluxe Pie
This was fantastic! I was snowed in with almost nothing left in the kitchen, so this recipe was perfect. The filling came together quickly and much more smoothly than I would have thought possible. This is definitely a sweet one, but pretty amazing if you're in the mood for something sweet!

1 user found this review helpful
Reviewed On: Feb. 8, 2010
Lemon Horseradish New Potatoes
So delicious! I actually used a pound of wax beans instead of potatoes (less carbs) and kept everything else exactly the same. This couldn't have been any easier, I just melted the butter on the cookie sheet and mixed everything else into it!

1 user found this review helpful
Reviewed On: Jan. 8, 2010
 
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