Hey*Jude Recipe Reviews (Pg. 1) - Allrecipes.com (18377167)

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Simple Peanut Squash

Reviewed: Oct. 20, 2007
Great! We've made this dish several times and it's always fool proof. Somthing to keep in mind: the comments regarding longer cooking time and difficulty cutting are most likely due to the ripeness of the squash.
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2 users found this review helpful

Asian Lettuce Wraps

Reviewed: Apr. 21, 2007
Great! We used Romaine leaves and I just trimmed the spine down enough that they rolled nicely without cracking. We used sesame oil and also topped with Lo Mein (crunchy) noodles. VERY TASTY!
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1 user found this review helpful

Frosted Banana Bars

Reviewed: Oct. 7, 2005
Very good! I was intrigued when I saw this recipe and had to make it. I used Chocolate Sour Cream frosting instead, so it's tastes much like a chocolate covered banana. More cakey than cookie-bar-ish, but very moist and delicious. Thanks for sharing.
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Reviewed: Aug. 1, 2005
This is a new favorite in our house. We always make this with Tandoori Chicken II and the Chickpea Curry (both recipes on this site). It's QUICK, EASY, and ABSOLUTELY DELICIOUS. Thanks for sharing!
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Shortbread Wheels

Reviewed: Dec. 24, 2004
I wish I had read the reviews first! I had the "crumbling" problem as well. It would not roll out. I ended up just rolling small balls by hand, flattened them slightly and baked them that way. They are ok. Not the yummy shortbread I was hoping for! Oh well.
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8 users found this review helpful

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