This pot roast was great, I made a few modifications based on some of the reviews I read and a few of my own :-)
I used one can of cream of mushroom n roasted garlic and one can of golden mushroom. I pour in a 1/2 packet of ranch seasoning to the soup mixture and added the water. I seared the roast on all sides with flour and seasoned it lightly with onion salt n pepper and a little of the ranch packet. I pulled out the pot roast and sautéed two cloves of fresh garlic in the drippings. I added the roast, and garlic enhanced drippings to the slow cooker and poured in the soup and ranch mixture. I cut up 3 potatoes, 2 onions and drizzled them in olive oil and added a few sprinkles of the remaining ranch packet and put them in the slow cooker with the roast! Yummy!!!!!
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This pot roast was great, I made a few modifications based on some of the reviews I read and a...