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I absolutely loved this and I don't usualy like home made macaroni and cheese! I doubled the recipe as I was making it for a crowd and there was none left at the end of the night! I may have added extra cheese and when I put it in the pan I made a layer put shredded mozzerela on top and then made another layer. Thanks so much for this amazing recipe!!!

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Corn Fritters

Reviewed: Nov. 15, 2010

Everyone in my family loved these!! Thanks so much for the recipe :)

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Better Than Pumpkin Pie

Reviewed: Nov. 15, 2010

This was Great, my kids thought I was lying when I said there was no pumpkin in it. My husband request I make 2 pies for his poker game. Thanks for a recipe that helps me to use up some of the squash from my garden!

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Blueberry Zucchini Bread

Reviewed: Jul. 25, 2010

Soooooo good just the way it is! I did not change a thing and have made this 4 times in 1 week. People keep requesting it so I keep making it! Do be aware that if you make a reg. size loaf cooking time increases about 20 min. Thanks so much for the GREAT recipe!

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Simple Time Pork Chops

Reviewed: Feb. 20, 2010

AWESOME!!! I used Montreal Steak seasoning, but all the other ingredients the same. I cooked for 45 min. 'cause I made six chops. They were really yummy!!!! Thanks.

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2 users found this review helpful

Sweet Potato Casserole I

Reviewed: Dec. 19, 2009

I make this all of the time it is sooooo yummy! I don't change a thing. I'm making it again tonight for my dish to pass at a party. Thanks so much.

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Classic Stuffed Peppers

Reviewed: Oct. 12, 2009

Yummy! The only thing I do different is add cheese to the tops but I love cheese and these are good without too.

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Best Ever Blueberry Cobbler

Reviewed: Jul. 28, 2008

The topping is excellent! The blueberry bottom could do with a little more sugar, less orange juice, and a little cinnamon. Will definitely make again using those small changes.

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Todd's Famous Blueberry Pancakes

Reviewed: Aug. 10, 2007

Way too thick which made it hard to cook through without getting tough on the outside. Would use more milk and more sugar. Good start, just needs some work.

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Blueberry Breakfast Sauce

Reviewed: Aug. 10, 2007

This was great! I put it on top of so-so pancakes and it made them seem delicous. I almost used another recipe with more ingredients and then saw this one, I'm glad I did because I saved time, and money and got the same great taste! Very Easy. Thanks!

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Chicken Wing Dip

Reviewed: Jan. 23, 2007

This was really good. I reccomend using shredded chicken over chunks because it gives the dip a more scoopable consistency. I had no issues with grease but that might have been due to shredding my chicken as well. Will make again. Thanks for the recipe

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Double Layer Pumpkin Cheesecake

Reviewed: Dec. 26, 2006

This was easy to make and tasted great! I even used a regular crust and it still tasted great, I bet it would be better with the graham cracker. Thanks so much for the great recipe!!

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One Two Three Sausage Balls

Reviewed: Nov. 13, 2006

I've used this recipe twice for social functions at work and was asked for the recipe. I even made it with venison sausage one time and it worked well. So simple and very yummy!

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Kielbasa Alfredo

Reviewed: Nov. 13, 2006

Overall this was good, but it needed something. I added some apple which I liked, but my husband thought was "different." It was quick and easy and my kids ate it which is always a plus in my house!

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Blueberry Dump Cake

Reviewed: Jul. 8, 2006

I followed everything as written and this was delicious and easy. I couldn't get enough of it! My family enjoyed it to. I will definitely make this again, thanks.

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Egg Casserole

Reviewed: Jan. 25, 2005

I just got done eating this and loved it! I used less cheese and had to cook longer, but it was yummy! I think whoever said it was "terrible" was being a little harsh!

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