CAROLANA Recipe Reviews (Pg. 1) - Allrecipes.com (18375759)

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Aunt Teen's Creamy Chocolate Fudge

Reviewed: Jan. 4, 2007
Wow! Easy and truly fabulous fudge. Will make this one again and again.
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3 users found this review helpful

Mexican Wedding Cake

Reviewed: Sep. 1, 2006
This was delicious, but very rich. I cut the sugar in the cake down by one cup and it was perfectly sweet. Don't make the mistake of undercooking the cake at all, as I did, or you will end up with a cake soup in the center. If you like moist cakes, such as Tres Leches, you will love this. Overall, it is excellent.
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12 users found this review helpful

Barbequed Ribs

Reviewed: Sep. 1, 2006
All I can say is wow! I had no idea what to expect as I have never cooked ribs before. I followed the recipe nearly exactly and they turned out as good as any ribs I have ever had..period. I must admit the ribs did not look appetizing after they were baked, nor did the sauce smell or look particularly good. But when they are basted and grilled, somehow they magically transform into melt in your mouth, delectable, professional quality ribs! I cannot recommend this recipe enough.
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4 users found this review helpful

Greek Pasta Salad with Roasted Vegetables and Feta

Reviewed: Aug. 11, 2006
Wow! This tastes like something from a really upscale deli. It's fabulous. I hardly changed a thing, other than skipping the arugula. It does require some degree of work, but is very much worth it.
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2 users found this review helpful

Triple Berry Crisp

Reviewed: Aug. 3, 2006
Very good, although it was not crisp. I used peaches, sweet cherries and blueberries, which worked out beautifully. I also reduced the butter by 1/2 cup with no disastrous consequences.
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3 users found this review helpful

Beer Bread II

Reviewed: May 29, 2006
This was only so so for me. I used an amber beer, so it had a strong stale beer taste. I won't make it again.
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0 users found this review helpful

Tomato, Cucumber and Red Onion Salad with Mint

Reviewed: May 29, 2006
This recipe is wonderful! So light and refreshing. The dressing is wonderful and can be used in other things. A very good summer recipe.
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2 users found this review helpful

Molten Chocolate Cakes With Sugar-Coated Raspberries

Reviewed: Feb. 22, 2006
As far as chocolate desserts go, this one gives you the most impressive result with the least amount of work. It is simply amazing and delicious! I made it twice last week and am looking for an excuse to make it again. These little cakes are also wonderful the next day just plain by themselves. If you love flourless chocolate cake and gooey brownies, this dessert beats them both in terms of taste and ease.
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3 users found this review helpful

Vegetable Filo Pie

Reviewed: Nov. 29, 2005
This was very good, but a tad dry.
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1 user found this review helpful

Corn Pudding II

Reviewed: Nov. 29, 2005
Made this for Thanksgiving and everybody raved about it. There was very little left and that did not last long.
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9 users found this review helpful

Praline Sundae Topping

Reviewed: Nov. 29, 2005
I was skeptical while I was cooking this, but it came out absolutely delicious. We poured it over apple pie and it was just scrumptious!
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0 users found this review helpful

Roquefort Pear Salad

Reviewed: Nov. 29, 2005
OHMYGOD!!!!This salad is to die for! Each ingredient adds up to sheer perfection, especially the caramalized nuts, blue cheese and dressing.
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3 users found this review helpful

Sweet and Spicy Green Beans

Reviewed: Aug. 16, 2005
These were very tasty. I substituted tabasco for the chili garlic sauce. I also thickened the sauce with flour. Yummy and easy!
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1 user found this review helpful

Smothered Filet Mignon

Reviewed: Jun. 12, 2005
Very delicious!
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0 users found this review helpful

Pipirrana (Spanish Potato Salad)

Reviewed: Jun. 12, 2005
This was only okay for me.
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5 users found this review helpful

Lemon Horseradish New Potatoes

Reviewed: May 9, 2005
This was wonderful! I roasted the potatoes at 400 degrees for about an hour, so they were browned and crispy on the outside, but buttery on the inside. I also made two batches of sauce- one to cook the potatoes in and one to toss them in after they were done cooking. I got rave reviews on this!
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5 users found this review helpful

Balsamic Bruschetta

Reviewed: May 9, 2005
Absolutely delicious. I couldn't get any basil, so I used mint and it was just fabulous! Super healthy and flavorful.
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0 users found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: May 9, 2005
Very tasty!
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0 users found this review helpful

Margarita Cake

Reviewed: May 2, 2005
This was very good. I made it with yellow cake mix, vanilla pudding and lime juice. The cake was moist and bland tasting, but the glaze was fabulous. It truly tastes like a margarita. I recommend a double dose of the glaze or perhaps some extra on the side that people can pour on each slice.
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0 users found this review helpful

Eggplant and Pepper Parmesan Sandwiches

Reviewed: Apr. 25, 2005
Oh my God!!!!!! This was soooo delicious! Like the submitter, I find myself craving this sandwich.
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1 user found this review helpful

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