Began cooking in New York at home,West Indian background focusing on Chinese food. Worked in a restaurant for a little while as a cook. Then moved to Florida opened a "Wing and Pizza" restaurant. Then opened a full multicultural restaurant in West Palm Beach 2006.
My favorite things to cook
Italian and Chinese
My favorite family cooking traditions
Ham and Eggs Christmas morning, Italian food during festivities.
My cooking triumphs
Several party catering including an engagement for 150 people.
My cooking tragedies
Indian food. I struggle