2BEARS Profile - Allrecipes.com (183730)

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Recipe Reviews 7 reviews
Donut Muffins
This is a delicious recipe but don't make the same mistake I did. After reading one review I decided I too wanted to use buttermilk and have them taste more like my home made donuts. So as suggested, I eliminated the baking powder and used baking soda. I could not get them out of the muffin tins! I threw the first batch away because all I had were crumbs left from digging them out of the pans. (yes, I did grease the pans!) I even tried some in a regular sized muffin tin, but had the same bad luck in getting them out. I tried loosening them around the edges, I tried letting them cool. Nothing worked! Had I used papers I would not have had this problem, but I suspect the muffins would have stuck to them as well. So I began again and used baking powder. They came out much better. I made a double batch and make a small cake and 6 regular muffins. I was so frustrated by this point that I didn't take the extra step of dipping in butter and then sugar. I just sprinkled a mix of cinnamon and sugar over the tops. They are good and worth making, but if you mess them up like I did, beware!

1 user found this review helpful
Reviewed On: Mar. 29, 2015
Honey Baked Lentils
This recipe is pretty easy to make and it's quick. My daughter told me about this recipe last summer and I'm finally getting around to making some as it's one of those do nothing dreary winter days. It just came out of the oven and my husband tasted it and promptly got himself a bowl. He said "This is really good!" I like the mild sweet taste and love that it is fat free.

0 users found this review helpful
Reviewed On: Feb. 24, 2013
Best Cream Of Broccoli Soup
I just made this for tomorrow night. We've been buying Subway's Cheddar and Broccoli soup and I make a good homemade version, but we've had Timmy Horton's cream of Broccoli soup a couple of times and I was looking for a recipe like that. It's just as good as the soup with cheese, but a bit healthier. This is just the soup I was looking to make. And very easy!

0 users found this review helpful
Reviewed On: Nov. 20, 2012

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