Chez Mommy's Kitchen Profile - (183710581)

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Chez Mommy's Kitchen

Chez Mommy's Kitchen
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Member Since: Jan. 2014
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Pumpkin Bread IV
If I could give this recipe 10 stars, I would! We added semi-sweet chocolate chips (YUM!!!!!). I only had one bread pan so I improvised: used the bread pan and spread the rest in a 9"x13" pan. That baked quicker than the bread pan and I cut what was in the 9"x13" into 3 loaves once it cooled. Kept one loaf out to eat and froze the rest. I have been pulling one loaf out of the freezer daily since we can't get enough of it! Defrosts easily and doesn't change the taste!

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Reviewed On: Oct. 20, 2014
Fudgy Brownies II
These are REALLY good! Quick and easy to make! I didn't have unsweetened chocolate squares, so I substituted unsweetened cocoa powder and oil (3 tablespoons cocoa powder plus 1 tablespoon oil per oz/square of choc.). Came out AMAZING!

0 users found this review helpful
Reviewed On: May 31, 2014
Pasta with Peas and Sausage
Used 1 cup heavy cream and then ran out so I used 1/2 cup half-and-half. Tasted great, I would probably try to pull back on some of the fat next time- 3 tbs butter and less cream. Also thought the recipe needed a little salt and ground pepper. My husband and kids loved it as it was.

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Reviewed On: May 27, 2014

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