This is a terrific biscuit mix! I have used it three times over the weekend for biscuits and pancakes and find it to be a light fluffy biscuit, far superior to its commercial mix inspiration (which is w-a-y too salty!). I took a reviewer's suggestion and put it in the 3 lb shortening container which works well. The 10c amount is too big for the container but the excess was quickly used up! To clear up some confusion, I did not know what to do with the mix to make the biscuits so I found the bisquick site and here is what works well:
2 1/4 c mix
2/3 c milk
Bake at 450 degrees and 12 mins (in my oven).
2 c mix
1 c milk
For more recipes, go to the www.bisquick.com website. The biscuits fluffed up about double in size and were absolutely delicious. Enjoy, and thanks Janet!
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This is a terrific biscuit mix! I have used it three times over the weekend for biscuits and...