GINDER04 Recipe Reviews (Pg. 1) - Allrecipes.com (18366848)

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Bacon Chicken and Dumplings

Reviewed: Oct. 25, 2009
Awesome. I threw in frozen corn and used milk instead of half and half, then cut up biscuits for the dumplings. Hey, it's what I had on hand! I didn't have poultry seasoning, but used some Weber's brand KickN Chicken. Yum! This one is going in the comfort food file!
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Garlic Rice

Reviewed: Jun. 24, 2009
Very good. I didn't add the pork, and served it as a side dish with mojito chicken. I added some red pepper flakes as suggested by another review. Nice flavor, and an exciting change up from regular old rice.
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1 user found this review helpful

Bacon Cheeseburger Roll-Up

Reviewed: Dec. 11, 2007
One of my husband's new favorites! I used a can of cheddar cheese soup because I had it on hand. I also used precooked bacon crumbles because, once again, they were handy.
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Gingerbread Men

Reviewed: Dec. 11, 2007
Fantastic! My two year old and I made and decorated these. The flavor is great for the little ones since it is not as spicy as traditional gingerbread.
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0 users found this review helpful

Sausage and Cranberry Stuffing

Reviewed: Nov. 12, 2007
We had this for Christmas last year, and I'm pulling it out again for Thanksgiving. I love the contrast of the sausage and cranberries. I usually make this the night before, then just pop it in the oven.
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14 users found this review helpful

Apple Pecan Cobbler

Reviewed: Oct. 16, 2007
Fantastic! My daughter and I made this yesterday, and it's almost gone! This is going in my recipe file for sure.
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2 users found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Jul. 19, 2007
I made this to put on a chocolate cake with mini reese's cups folded into the batter. The frosting is fluffy (after beating for 3 minutes) and tastes wonderful!
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1 user found this review helpful

Blueberry Zucchini Bread

Reviewed: Jul. 2, 2007
I made this bread today, after getting a BUNCH of zucchini at the farmer's market. I was a little short on blueberries, I only had about a cup and a half. I added a bit more cinnamon because we love it. This bread was fabulous. It's going in my recipe box!
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Ed Zieba's Famous Family Pork Chops

Reviewed: Apr. 4, 2007
Awesome. I cut back on the onions slightly, because it was a little strong for us. I thought the chops had tons of flavor! Thanks for such a great and SIMPLE recipe! This is the only way we cook pork chops now.
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1 user found this review helpful

Peppermint Creams

Reviewed: Dec. 14, 2006
Very good recipe, after I took the suggestion of adding water. Without the water, it was nothing but a powdery mess. I also dipped these in white chocolate, which made a really pretty presentation.
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6 users found this review helpful

Peanut Butter Cup Ice Cream

Reviewed: May 24, 2006
This was great! I made this on my first attempt at ice cream making, and was super-pleased with the results. We will be making this a permanant staple in the freezer!
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3 users found this review helpful

 
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