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Soft, Moist and Gooey Cinnamon Buns

Reviewed: Apr. 1, 2007

They were excellent! The onbly problem was when i took the dough out of the bread machine it was too runny and soft, had to add more flour.BUt other than that it was great.I was eating one out of the oven while i typed, Thank you! So now I'll try some others, to see how they are.BUt these are a keeper.

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4 users found this review helpful

Coconut Poke Cake

Reviewed: May 24, 2002

I now make this for all special occasions,and have gotten requests for it! It's moist,delicious,creamy...oh my! A friend at work just asked if i would make her one for her birthday...Great cake,thanks leslie!

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0 users found this review helpful

Basic Cream Cheese Frosting

Reviewed: May 24, 2002

Excellent frosting!!!!!!!!!!

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1 user found this review helpful

Aunt Bert's White Cake

Reviewed: May 24, 2002

I made this recipe yesterday and i love the texture,very moist and the sour cream frosting was great...Only one problem,the cake turned the color of gingerbread and i actually can't figure out what it taste like.Strangely enough,i actually liked it,will i make it again?Probably not,but i'll make that cream cheese frosting!

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2 users found this review helpful

Coconut Cream Cake II

Reviewed: Feb. 16, 2002

I made this cake last week and it was very good.The cake was very moist,but the topping was too sweet,one of my friends really liked it cold right out of the fridge.I would probably change the topping to something less sweet next time and add coconut.

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5 users found this review helpful