Liz Profile - Allrecipes.com (18365304)

cook's profile

Liz


Liz
 
Home Town:
Living In:
Member Since: Feb. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Mediterranean, Vegetarian
Hobbies: Sewing, Photography, Reading Books, Music, Painting/Drawing
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Shrimp, Leek and Spinach Risotto
Muffins!
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Recipe Reviews 19 reviews
Zucchini Parmesan
I'm rating 4 stars for the recipe as is. With my adjustments, it's 5 stars for sure! I saute 1 large onion and a few cloves of garlic with 3 links of turkey sausage cut up to bite size. When the sausage is almost done cooking, I add the zucchini and saute for a few minutes. I drain the water/fat off and pour into a casserole dish. Top with jarred sauce and cheese and bake. It easily serves 6 for 205 calories per serving :) No need for pasta!

1 user found this review helpful
Reviewed On: Jul. 22, 2011
Yellow Squash
So good! I had never cooked squash before, and this was simple and tasty. I used turkey bacon and butter flavored non-stick spray. I also used jarred jalapenos because I didn't have fresh. The squash turned out spicy and delicious! This will be my go-to recipe for cooking squash!

0 users found this review helpful
Reviewed On: Jun. 28, 2011
Buffalo Chicken Fingers
These are great, but if you want AMAZING toss these in a mixture of 1/2 melted butter and 1/2 hot sauce after they are done cooking!

3 users found this review helpful
Reviewed On: Jun. 20, 2011
 
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