Suzanne Recipe Reviews (Pg. 1) - Allrecipes.com (1836209)

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Cajun Barbecued Chicken

Reviewed: May 4, 2001
I really loved this recipe. I've used the marinade with seafood and it worked great.
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7 users found this review helpful

Broccoli Tomato Salad

Reviewed: Apr. 16, 2003
Awesome flavor. Vegetables held up really nicely for leftovers as well.
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3 users found this review helpful

No Bake Cookies III

Reviewed: Jun. 10, 2002
What a great cookie to make in the summer!
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0 users found this review helpful

Mexican Baked Fish

Reviewed: Mar. 5, 2002
I served this with guacamole and chips--a great meal!
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1 user found this review helpful

Muffuletta

Reviewed: Mar. 3, 2002
Absolutely wonderful!
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1 user found this review helpful

Baked Corn Casserole

Reviewed: Mar. 3, 2002
It was even better the second day, reheated.
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1 user found this review helpful

D's Famous Salsa

Reviewed: Jul. 2, 2003
Great recipe!
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0 users found this review helpful

Pico de Gallo Chicken Quesadillas

Reviewed: Nov. 20, 2001
Great Recipe--used guacamole as well as sour cream to top the quesadillas.
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0 users found this review helpful

Rocky Mountain Grilled Shrimp

Reviewed: Aug. 29, 2001
Great lime flavor. Don't marinate too long though or the acid will cook the shrimp.
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10 users found this review helpful

Decadent Triple Layer Mud Pie

Reviewed: Nov. 27, 2001
Wonderful recipe!
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0 users found this review helpful

Barbecued Beef

Reviewed: Apr. 8, 2001
This recipe is awesome. I put it on in the morning before I left for work and had a wonderful dinner waiting for me when I got home.
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0 users found this review helpful

Baked Dijon Salmon

Reviewed: Jan. 12, 2001
My husband loved this!
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4 users found this review helpful

Grilled Fish Steaks

Reviewed: Apr. 16, 2003
One of the best fish marinades I've tried.
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3 users found this review helpful

Betsy's Mandarin Orange Salad

Reviewed: Apr. 9, 2001
Great recipe. Next time I might try adding bacon crumbles to it.
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5 users found this review helpful

Baked Pork Chops I

Reviewed: Jan. 18, 2001
The recipe was great--but I wouldn't call baking for 90 minutes quick.
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0 users found this review helpful

Strawberry Pretzel Pie

Reviewed: Jun. 10, 2002
Crunch the pretzels into smaller bits so that that crust stays together better. Also, make sure the cream cheese mixture is completely covering the pretzels, otherwise you end up with jello in your pretzels.
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13 users found this review helpful

BBQ Chicken Pizza I

Reviewed: Mar. 3, 2002
The sauce was a little too sweet for me. I think if I make it again, I'll also put red onions on it.
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1 user found this review helpful

Grilled Tuna Teriyaki

Reviewed: Nov. 27, 2001
I substituted rice vinegar and sherry for rice wine vinegar and it added a great flavor!
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25 users found this review helpful

Hawaiian Shrimp

Reviewed: Apr. 9, 2001
You might want to pan fry the bacon slightly before putting it on the skewer.
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18 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 5, 2002
Be careful with how much water you add. The dumplings stay at the top and don't cook evenly and spill over.
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2 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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