AGGIEMSD Profile - (18361923)

cook's profile


Home Town: Galveston, Texas, USA
Living In: San Diego, California, USA
Member Since: Feb. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Mexican, Indian, Low Carb, Quick & Easy
Hobbies: Reading Books, Music
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Recipe Reviews 14 reviews
Lemon Orzo Primavera
This recipe is really good! I omitted the carrots the first time I made it and used chicken broth instead of vegetable but otherwise stayed on track with the recipe. I've made it again without any of the veggies and that was also really good! Definitely a keeper!

3 users found this review helpful
Reviewed On: Jun. 7, 2011
Baked Teriyaki Chicken
The sauce turned out really great! I didn't bake the chicken, I cut up small pieces and sauteed it in a nonstick pan. After the chicken was cooked, I added about 2 tablespoons of the sauce and let it cook down a bit and used the rest of the sauce to top the chicken and rice on our plates. This is a keeper!

2 users found this review helpful
Reviewed On: Mar. 22, 2011
Thai Red Chicken Curry
This curry was good but definitely lacking flavor. The light coconut milk makes it a bit runny so perhaps next time I'll add more cornstarch and add extra curry and crushed red pepper to give it more of a kick. Overall easy to make.

1 user found this review helpful
Reviewed On: Mar. 14, 2011

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