I am a Business Entrepreneurship graduate who loves to cook. Recently, I switched to being a vegetarian, however, I still cook animal protein for my husband and son.
My favorite things to cook
I am open to all types of dishes. Pasta would be my first choice and I have many fast, go to dishes that can be made under 30 minutes.
My favorite family cooking traditions
I loving to cook my Grand mom's dishes. I remember as a young girl sitting at her kitchen table just watching and learning.
My cooking triumphs
Many souffles and other fancy dishes.
My cooking tragedies
I've had many. The biggest was putting in a whole can of hot peppers peppers and not one or two. The recipe was wrong and the dish was very spicy.