Karen75017 Profile - Allrecipes.com (183609253)

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Member Since: Apr. 2014
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Recipe Reviews 2 reviews
Roasted Brussels Sprouts
After cooking for 40 minutes (plus turning every 7 minutes!) we found that all the outer leaves were burnt and the insides were still quite crunchy. The flavor wasn't good at all, unless we removed those leaves. The next day for lunch I peeled the dark parts off and warmed in the microwave and they were better. Disappointed.

0 users found this review helpful
Reviewed On: Jun. 9, 2014
Creamy Salmon and Leek Pasta
Really liked the results. I had smoked salmon that had to be used and only had angel hair spaghetti but it worked very well! Used 1/2 of the lemon for juice - great, the cayenne gave it a bit of pzazz, maybe I got carried away?

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Reviewed On: Apr. 23, 2014

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