MAJA52 Recipe Reviews (Pg. 1) - Allrecipes.com (18357320)

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Detroit Hot Honey Wings

Reviewed: Dec. 22, 2014
Two tablespoon Olive oil add seasoing minced garlic mix everything together bake at 425 for 30 minutes, baste and bake for another 15 minutes I hd a 4 pd bag of drummettes used 2 tablespoon of butter 1/2 cup of franks and 1/4 cup honey turned out absolutly delicious.
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Awesome Slow Cooker Buffalo Wings

Reviewed: Dec. 19, 2014
The sauce is amazing but a little runny, so here is what I do, there is plenty of sauce so I get two 4 lb bags of the chicken wing drummettes make sure they are not frozen before putting them in crockpot, I use paper bowl to get any moisture off wings, cook on high for 2 hours foil and spray cookie sheet bake at 400 for 30 minutes I thicken up the sauce with a little cornstarch and water add the wings and absolutely delicious.
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Mamacita's Mexican Rice

Reviewed: Feb. 6, 2014
I thought it was excellent, I did not use Saffron or peas and carrots just aded a little more garlic, texture was wonderful, very inexpensive meal, and delicious, Thank you for sharing
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Delicious Ham and Potato Soup

Reviewed: Jan. 4, 2014
This recipe was amazing, I doubled the recipe and added a little more ham, my husband had two large bowls and the grandkids loved it. Thanks for sharing
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Zucchini Bread IV

Reviewed: Jul. 18, 2012
So I have a ton of zucchinis in my garden and thought I would give this recipe a try, all I can say is OMG delicious, would not change a thing, I drain / squeeze the liquid out of the shredded zucchini before adding it to the mixture. It was exactly what I was looking for Thank you again for a wonderful zucchini bread, I would give it a 10 star if I could.
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Whipped Cream Frosting

Reviewed: Mar. 20, 2005
I made this frosting and it hade good flavor but the question I have is do we use i cup of powdered sugar or one cup of regular sugar? it was gritty using regular sugar, although the taste was very good. please help
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