foodlover Profile - (18357273)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Mexican, Mediterranean, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Reading Books, Charity Work
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About this Cook
Just married and enjoying the challange of having to cook for two different people! My husband and I enjoy cooking and attempting new healthy recipes. (although with his job, i am in the kitchen the most!) He loves the homemade meals!
My favorite things to cook
Desserts. Pretty much any kind. :)
My favorite family cooking traditions
Without a doubt, that of making doughnuts christmas eve. As the story goes, we did it one year when i was about 4, and then i declared we had to do it ever year. ( guess I have always been smart! ;)
My cooking triumphs
Well, my garlic bread is almost world renoun. And my roommates pretty much crave my chocolate chip pancakes. :)
My cooking tragedies
wow, i have tons, but can't think of any right now. But pretty much if it can be done, I have. :)
Recipe Reviews 4 reviews
Basic Crepes
pretty good recipe, easy to adapt and fill with whatever. But for good Crepes, the trick is to mix them in the blender, and then let it sit for at least two hours in the fridge! Makes them light and airy :)

5 users found this review helpful
Reviewed On: Apr. 19, 2007
Yam Soup
I loved this! I too added fresh garlic, and also added in some celery. I didn't add much extra broth, because i wanted it to not be very soupy. But it would of been easy to add adjust the consistency. Its a nice something different meal. Delish!

5 users found this review helpful
Reviewed On: Apr. 19, 2007
Maple Syrup Korean Teriyaki Chicken
Good, although could use maybe a little more something in it, and my chicken wasn't that tender.. But it makes a great sauce! I added green beans to the sauce and it was good.

0 users found this review helpful
Reviewed On: Jan. 30, 2007
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