deborah wilson Recipe Reviews (Pg. 1) - (183571508)

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deborah wilson




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The Best Lemon Bars

Reviewed: Jul. 1, 2014
Very tasty, but I would cut the sugar back to 1 1/4 cups in the lemon layer and be sure to cook it in a 9 x 13 dish as I used the 8" square and it took much longer to cook the bottom layer and both the bottom layer and the lemon layer were too thick.
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