tj Profile - Allrecipes.com (18354036)

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tj


tj
 
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Member Since: Mar. 2005
Cooking Level: Professional
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Recipe Reviews 4 reviews
Homemade Wonton Soup
I really liked the wontons but not the broth. I like sesame oil a lot but for me, it was too much. Next time I will omit it from the broth and instead work with a combination of fish sauce, majji, oyster sauce and a touch of sweetner..perhaps a splash of soy..

2 users found this review helpful
Reviewed On: Feb. 5, 2012
Regular Crepes
The baking powder really ruined this recipe for me. It was more like a pancake than a crepe. I won't be using it again.

12 users found this review helpful
Reviewed On: Dec. 18, 2010
Awesome Roast Beef
I make this with a cheaper cut like Chuck. It is pot roast recipe so using a pot roast seems prudent. The mushroom soup adds to the taste of the gravy very nicely. I brown the roast first thing in the morning and fry up an onion. A good yorksire pudding is also a must for us. I have put together my own never fail recipe for yorkshire pudding, heating the muffin pans with 1/6 full of olive oil at 425 before pouring in batter which has been refrigerated for 1/2 hour. The batter I make is 1 cup milk, 3 eggs, 1 cup flour, 1/2 tsp salt. I then bake them like a pie.. 425 for 15 minutes, 375 for 20. They will puff up very nicely and the entire ensemble makes a wonderful, very tasty meal with a veggie on the side and mashed potatoes.

3 users found this review helpful
Reviewed On: Apr. 24, 2009
 
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