ILUV2COOK25 Recipe Reviews (Pg. 1) - Allrecipes.com (18353900)

cook's profile

ILUV2COOK25

Reviews

Menus

 
View All Reviews Learn more

Dill, Feta and Garlic Cream Cheese Spread

Reviewed: Jan. 2, 2011
Delicious! I put these in premade filo cups and baked for 8 minutes. They were gone in minutes!!
Was this review helpful? [ YES ]
11 users found this review helpful

Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Dec. 25, 2010
Very good. I took the advice of using brown sugar and decreasing amount of orange juice. Delish!
Was this review helpful? [ YES ]
3 users found this review helpful

Lebanese potato salad

Reviewed: Oct. 22, 2010
I love how simple and so flavorful this is at the same time!
Was this review helpful? [ YES ]
1 user found this review helpful

Simple BBQ Ribs

Reviewed: Sep. 6, 2010
Wow I used pork shoulder boneless country ribs and followed Mbcheers bbq sauce. This came out soooo good!
Was this review helpful? [ YES ]
1 user found this review helpful

Perfect Baked Potato

Reviewed: Apr. 10, 2010
The Kosher salt and olive oil made it a hit! I ate the entire potato!
Was this review helpful? [ YES ]
3 users found this review helpful

Amy's Cilantro Cream Sauce

Reviewed: Apr. 10, 2010
Yum
Was this review helpful? [ YES ]
1 user found this review helpful

Taco Lasagna

Reviewed: Apr. 10, 2010
Just as describle. Made it for a potluck and nothing was left! Served with guacamole
Was this review helpful? [ YES ]
4 users found this review helpful

Pesto Cheesy Chicken Rolls

Reviewed: Apr. 10, 2010
Excellent. After rolling the chicken with the pesto and cheese. I breaded the outside using shake n bake and sprinkled shredded mozerella on top. Covered and baked on 400 degrees for 35 minutes exactly. Our guests loved it. I will definately be making this recipe again. Thank u!
Was this review helpful? [ YES ]
5 users found this review helpful

Slow Cooker Thanksgiving Turkey

Reviewed: Nov. 12, 2009
Wow excellent. The breast came out so juicy. I didn't have turkey gravy so I used cream of chicken soup and added 1/2 cup of water. Poured a lil bit of Worsche, some garlic salt and garlic herb. Cooked a 4.5 lb on low for 6 hours. Turned out wonderful!
Was this review helpful? [ YES ]
8 users found this review helpful

Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad

Reviewed: Jan. 26, 2009
Great recipe and definately a keeper. I made this for a party and everyone loved it. Only change i made was cutting the cornmeal to 1/4 c. I won't be going back to the store bought taco seasoning anymore!
Was this review helpful? [ YES ]
1 user found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 20, 2008
Love it! My mother in law who is an awesome cook does not like stuffing in general and she loved this. Changes I made are: used sourdough bread, italian sausage, no liver, double fresh herbs and chicken stock which I doubled as well. Fabulous!
Was this review helpful? [ YES ]
19 users found this review helpful

Mexican Baked Fish

Reviewed: Nov. 11, 2008
yum....this was soo good. Thanks for the easy recipe
Was this review helpful? [ YES ]
2 users found this review helpful

Tres Leches (Milk Cake)

Reviewed: Oct. 9, 2008
this was a hit. Best part is it was soo easy and fast to make. Thanks.
Was this review helpful? [ YES ]
4 users found this review helpful

German Chocolate Cake Frosting II

Reviewed: Oct. 9, 2008
Great frosting. Make sure to mix it well because i had to remove a few clumps of the egg yolk.
Was this review helpful? [ YES ]
4 users found this review helpful

Too Much Chocolate Cake

Reviewed: Oct. 9, 2008
Excellent. Very Moist. This cake is a keeper. I made it for a party and there was none left. People wanted to take some home!
Was this review helpful? [ YES ]
4 users found this review helpful

Chicken Enchiladas II

Reviewed: Oct. 9, 2008
This came out fabulous. I took the advice of BETHYESQUE and made the adjustments. I didn't have enough cheddar cheese so i substittued with half mozarella. It came out sooo good!!!
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by ILUV2COOK25

Easy Tuna Casserole

Reviewed: Oct. 7, 2008
I substituted cream of mushroom since that was what i had on hand. also, squeezed lemon juice after baking.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 82) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States