ITSAPAT Profile - (18352954)

cook's profile


Home Town: Niagara Falls, New York, USA
Living In:
Member Since: Mar. 2005
Cooking Level: Not Rated
Cooking Interests: Baking
Hobbies: Knitting, Needlepoint, Reading Books, Music
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Recipe Reviews 3 reviews
Sourdough Starter
I don't know what I did wrong but mine did not sour at all. I did exactly as the recipe states, plus I fed it everyday. It did get the brownish liquid on top and was bubbling like crazy. But it just never soured and I let it age for 8 days. It started thickening up too. I tried making the San Francisco Sour Dough bread with this starter hoping it would taste like sourdough bread. But, although the bread is very tasty, it tastes more like a white bread because the starter didn't sour. I think I will let it age some and see what happens. But if it doesn't sour at some point I will be tossing it in the garbage.

6 users found this review helpful
Reviewed On: Mar. 20, 2011
Beth's Chocolate Chip Cookies
Absolutely the best chocolate chip cookie I have had homemade. My daughter made these cookies, and since she's very impatient, she made them about 3 times the size the recipe called for. It was brilliant. It did take maybe 5-10 minutes more to bake but it was worth the wait. One thing I really like about these cookies is they are not overly sweet.

0 users found this review helpful
Reviewed On: Mar. 27, 2005

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