Jonine Recipe Reviews (Pg. 3) - Allrecipes.com (18352744)

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Sauteed Swiss Chard with Parmesan Cheese

Reviewed: Aug. 19, 2008
Planted swiss chard in the garden this year and we really enjoyed this recipe! Thanks.
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2 users found this review helpful

Carrots in Dill Butter

Reviewed: Aug. 19, 2008
Maybe my dill was old but this didn't have much flavor besides carrots and butter.
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0 users found this review helpful

White Cheese Sauce

Reviewed: Aug. 19, 2008
It was good sauce but not like the white cheese sauce from the Mexican restuarants around here.
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5 users found this review helpful

Joanne's Super Hero Sandwich

Reviewed: Jul. 18, 2008
Made this recipe just like it was stated except for using regular vinegar because I couldn't find the tarragon stuff. It was EXCELLENT.
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1 user found this review helpful

English Muffins

Reviewed: Jun. 27, 2008
Good recipe.
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1 user found this review helpful

Italian Sausage Soup

Reviewed: Jun. 27, 2008
We found this recipe to be bland.
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3 users found this review helpful

Absolutely The Best Shrimp Scampi

Reviewed: Jun. 27, 2008
Yes - it is what it says it is.....THE BEST.
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4 users found this review helpful

Michelle's Blonde Chicken Chili

Reviewed: Jun. 27, 2008
Easy and delicious. A family favorite around here.
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0 users found this review helpful

Soft Oatmeal Cookies

Reviewed: Jun. 27, 2008
Just what we were looking for! Thanks
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0 users found this review helpful

Oriental Chicken Salad

Reviewed: Jun. 27, 2008
Made just like it says! Awesome
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5 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jun. 27, 2008
I'm giving this three stars because it was SOOOOOOO sweet like cake. I did not care for all of the sugar. If you are looking for a healthy blueberry muffin even if you replace it with whole wheat keep looking. The muffin did not hold together at all and we ate crumbles instead of muffins.
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0 users found this review helpful

Mushroom Blue Cheese Turkey Burgers

Reviewed: Jun. 21, 2008
GREAT RECIPE! We loved it. Next time I will make a blue cheese sauce instead of putting it straight on top. Decreased the mushrooms to half. Also - this really isn't an ecomonical turkey burger. Defeats the purpose of "cheap" burger if that is what you are going for.
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1 user found this review helpful

Cheese Garlic Biscuits II

Reviewed: Jun. 19, 2008
Made it exactly like the recipe says too. These are awesome! We only made one recipe the first time and next time we swore to double it. Only make as many as you will eat because they aren't good left over....that is if you have any left over. We've made it enough times that we have noticed that it is much better if you use sharp cheddar.
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2 users found this review helpful

Fluffy Canadian Pancakes

Reviewed: Jun. 18, 2008
I followed the directions exactly except that I used finely ground whole wheat flour. I beat the egg whites until they resembled meringue - whoever gave that tip THANKS! These were AWESOME!
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1 user found this review helpful

Pecan Pie V

Reviewed: May 9, 2008
This was AWESOME!!!!!!!!! Didn't change a thing!
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1 user found this review helpful

Corn Dogs

Reviewed: May 1, 2008
These were excellent. Like another person mine turned out a bit grainy but that may have had something to do with the quality of corn meal that I used. I found this recipe had no trouble coating 2 pkg. of Oscar Meyer hot dogs. I didn't dry my hot dogs or use cornstarch but the batter didn't have trouble sticking until the last two or three hot dogs - I think the others may have "air" dryed.
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1 user found this review helpful

Lentil Pepperoni Stew

Reviewed: Feb. 27, 2008
This was very plain and needed some pizzazz. The pepperoni flavor was lost somewhere in the mix (I used sliced pepperoni). I am going to try this again BUT before I do I am going to saute several cloves of garlic in olive oil and than build the stew on that and use chunk pepperoni like the recipe stated.
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6 users found this review helpful

Oh-So-Good Chicken

Reviewed: Jan. 18, 2008
What a waste of good salsa and fresh mushrooms!
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2 users found this review helpful

Crab Dip

Reviewed: Dec. 5, 2007
Enjoyed it just as it is and so did everyone else. First dish that was emptied at the dinner party.
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0 users found this review helpful

Spicy Hot Chicken Legs

Reviewed: Dec. 5, 2007
THIS was a wonderful idea! We are a large family of seven and I'm always looking to make the things we love more frugally and that take less time. The flavour was very good. I broiled them in the oven for 10 minutes at the end of the cooking time. It was a hit for us!
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7 users found this review helpful

Displaying results 41-60 (of 91) reviews
 
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