Kristimoo Profile - Allrecipes.com (18352536)

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Kristimoo


Kristimoo
 
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Member Since: Mar. 2005
Cooking Level: Not Rated
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Recipe Reviews 10 reviews
Turkey and Quinoa Meatloaf
I really liked it and frankly am surprised by the less positive reviews. It's healthy, easy to make and my daughter really liked it. I made it exactly per the recipe, and (against my nature) formed it into a loaf and putting it on top of a foil-lined sheet instead of a loaf pan and found it tasty and not at all dried out as others have said. (Now, if I had used a normal sized loaf pan dryness may have been a problem because it wouldn't have filled one fully) The only complaint that I have with the recipe is I think less brown sugar would be a good thing. I don't really think meatloaf needs 2 tablespoons but that's just me trying to be healthy.

1 user found this review helpful
Reviewed On: Jan. 5, 2014
Maple Salmon
I make this a lot. It's great ;) Everyone should try it and if you want to do it a little healthier get the Alaskan salmon instead of farm raised.

1 user found this review helpful
Reviewed On: Oct. 28, 2013
Eggplant Parmesan II
I loved this! Seriously awesome. I always thought I hated eggplant but I was so wrong. The finished meal was delicious but apparently eggplant isn't supposed to be chewy although I didn't mind that, better than overcooked and soggy really, (I'm reading reviews here after the fact) so perhaps I will bake the eggplant like 7 minutes per side at a higher temp like other reviewers suggested. (I did the first bake 10 minutes like the video suggested and 25 minutes for the assembled meal since I only cooked one eggplant instead of 3.) Anyway you slice it, it was good. I also added FRESH basil which I think makes a difference and smells divine when cooking. Thank you Doery!

0 users found this review helpful
Reviewed On: Dec. 29, 2012
 
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