BMWCHK Recipe Reviews (Pg. 1) - Allrecipes.com (18351449)

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Cajun Chicken and Sausage Gumbo

Reviewed: Mar. 20, 2010
Jodi, thank you so much - made it for a dinner party and everyone RAVED!! Truly a spectacular meal!
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3 users found this review helpful

Dill Dip

Reviewed: Dec. 30, 2009
This is delicious! Have made it about 5 times and get raves every time. Try hollowing out a pumpernickel round and putting the dip inside and serving the bread chunks to dip with - works great and looks like it came straight from a caterer! Thank you for a wonderful staple to my appetizer lineup!
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4 users found this review helpful

Swiss Chicken Casserole II

Reviewed: Feb. 10, 2009
I have made this recipe exactly as written several times and it is truly delicious! It does not taste at all like it's as easy to make as it is. I highly recommend it as the leftovers are great too - if there are any!
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2 users found this review helpful

Jalapeno Popper Spread

Reviewed: Sep. 24, 2008
I made this recipe as written in the oven and it was fabulous. Everyone at the college football watch party loved it!
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2 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Feb. 20, 2008
This is so delicious! Stays moist without being gooey and the pumpkin flavor is perfect. Everyone I gave these loaved to for Christmas asked me to make more. Thank you for a recipe that will be a family standard! Bravo!
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3 users found this review helpful

Louisiana Crab Dip

Reviewed: Jan. 23, 2007
This was a great recipe! I have made it twice since New Years Eve and everyone just raves. I hate it when people adjust recipes but I did adjust this one. I added a tablespoon of Old Bay seasoning, and additional foil pouch of crab meat, and about two ounces of sharp cheddar. This was so addictive and everyone just loved it with tortilla chips! Thank You for a great recipe!
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16 users found this review helpful

Baked French Toast

Reviewed: May 15, 2006
Made this for Mothers Day brunch and it was a huge hit! I left it in the oven 10 extra minutes and the top was almost a crust while the rest stayed very custard like. This was delicious!
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2 users found this review helpful

Rita's Eggs Strata

Reviewed: May 15, 2006
Made this for Mother's Day brunch and it was very good. Served it with chopped green onions which saved it from getting too bland. Be sure to have an "add on" or two.
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4 users found this review helpful

Busy Day Chicken

Reviewed: Apr. 27, 2006
Made this while I was on long day at work. It cooked a full 10 hours and was very good, very tender and had a lot of sauce. Thank you! Easy breezy!
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3 users found this review helpful

Creamy Chicken Lasagna

Reviewed: Mar. 21, 2006
This was just wonderful! I made no changes and got raves - thank you! Easy, easy, easy!
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2 users found this review helpful

Swiss Chicken Casserole I

Reviewed: Feb. 10, 2006
Just what I was looking for! Comforting with a creamy sauce and REALLY easy. Will add some wine or sherry next time for extra liquid since top was a little dry. Thank you!
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3 users found this review helpful

Awesome Broccoli-Cheese Casserole

Reviewed: Aug. 10, 2005
Made this for Thanksgiving and was told by my 3 Aunts that that was "my dish" and I was to bring it every holiday. This casserole is delicious and got RAVES! Thank you Stacy
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2 users found this review helpful

Crab Ceviche

Reviewed: Aug. 10, 2005
Wow! Thank you for this recipe. I added 1 can of white crab meat because I had it on hand and adjusted the other ingredients to match the crab addition and everyone loved it. I will add another serano next time as I like things a little hotter but this was awesome!
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3 users found this review helpful

Awesome Broccoli-Cheese Casserole

Reviewed: Mar. 25, 2005
This was great! I made it to take to my Aunt's for Thanksgiving dinner and received raves from all 4 Aunts and their families. Will take this to Easter get together as well since I was "ordered" to bring this to every gathering!
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4 users found this review helpful

 
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