I have 5 children, so I knew I had to try this one. This was the first time I've ever used a springform pan, so I was disappointed when it leaked butter into my oven (and consequently smoked up my kitchen). Next time I'll line with foil. But, all in all, I was pleased. It turned out very pretty. It tasted delicious after chilling all night. I correctly assumed prep time would be more than 20 minutes. It took that just to prepare the crust.:)
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I have 5 children, so I knew I had to try this one. This was the first time I've ever used a...