chestergirl Recipe Reviews (Pg. 1) - Allrecipes.com (18350059)

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Swiss Chicken Casserole I

Reviewed: Jan. 18, 2007
I am in the minority on this one but my family did not like this. Teenagers and husband did not care for the taste. I was the only one that liked it so I would not make it again. It was so easy to put together that it would be worth a try.
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Pear and Gorgonzola Cheese Pizza

Reviewed: Sep. 5, 2006
I personally loved it. Rest of family did not like as much because they do not like gorzonzola cheese. I added carmalized onions and used Bobolli pizza.
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3 users found this review helpful

Sloppy Joes II

Reviewed: Aug. 24, 2006
So good. Followed the recipe exactly. We all loved it and it is a quick dinner.
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0 users found this review helpful

Brandied Shrimp with Pasta

Reviewed: Aug. 24, 2006
Very good. My family liked it.
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0 users found this review helpful

Tzatziki I

Reviewed: Aug. 24, 2006
Excellent. My family loves this. I Marinate chicken and put in on pita bread with extra cucumbers and onions and add this sauce. An easy dinner.
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0 users found this review helpful

Sesame Pasta Chicken Salad

Reviewed: Aug. 24, 2006
Love this recipe. Use shrimp instead of chicken. Have taken this to many barbeques. Let marinate overnight.
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6 users found this review helpful

Chicken Piccata II

Reviewed: Aug. 24, 2006
Great. I doubled the sauce. Family loved it.
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0 users found this review helpful

Onion Pasta

Reviewed: Jan. 8, 2006
Very tasty and easy to make. I used two onions and it was very good.
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3 users found this review helpful

Chicken Fried Chicken

Reviewed: Dec. 15, 2005
Just ok. My two teenagers thought it was bland and so did I. My husband LOVED it.
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0 users found this review helpful

Marie's Easy Slow Cooker Pot Roast

Reviewed: Nov. 30, 2005
My family enjoyed this so much. It was very tasty. I used 2 lbs chuck roast but doubled the vegetables. I used beef broth instead of water as some reviewers suggested. It made enough gravy and I thickened it with cornstarch. I will make this again.
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2 users found this review helpful

Creamy Chicken on Linguine

Reviewed: Jun. 29, 2005
Tasty sauce although I did alter the milk - I used l/2 cup and it did thicken nicely. I did not add the cheese to the sauce and it was still thick enough. I let the sauce sit for twenty minutes. I would make this again with shrimp.
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Chicken, Garlic, and Sundried Tomato Pasta

Reviewed: Jun. 27, 2005
Delicious and so easy to make. I left out the sun dried tomatoes but added broccolli and doubled the sauce-it makes enough for two pounds of pasta. I cooked the chicken on the barbeque. My family loved it.
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0 users found this review helpful

Clams Italiano

Reviewed: Apr. 26, 2005
We did not like this at all. I used a Chardonnay wine. Maybe that was the wrong wine to use. Too much oregano and parsley.
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15 users found this review helpful

Black Bean and Corn Salad II

Reviewed: Apr. 21, 2005
Delicious. I used a jar of roasted red peppers and it was still great and so easy too.
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0 users found this review helpful

Scallops with White Wine Sauce I

Reviewed: Apr. 6, 2005
My mistake on this one. I did not read the directions carefully and put the butter in first before the reduction of the cream. Could that have made it curdle? I also used light cream instead of heavy cream. Could that have made it curdle? Everything went wrong on this. I had to throw it out. I am optimistic and will try this again.
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2 users found this review helpful

Sean's Falafel and Cucumber Sauce

Reviewed: Mar. 25, 2005
Excellent Falafel and cucumber sauce.
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0 users found this review helpful

Spicy Grilled Shrimp

Reviewed: Mar. 25, 2005
Followed the recipe exactly. I would not change a thing. Excellent.
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1 user found this review helpful

Crab Cake Sauce

Reviewed: Mar. 25, 2005
Absolutely the best. I did use Bruchetta instead of hot salsa and it was still excellent.
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3 users found this review helpful

Cream of Pumpkin Soup

Reviewed: Mar. 25, 2005
My family found this to be very bland. I had to add 4 or 5 Tablespoons of brown sugar and it was still not to our liking.
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0 users found this review helpful

Slow Cooker Beef Barley Soup

Reviewed: Mar. 24, 2005
Just ok. Not very tasty. Came out more like a stew.
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Displaying results 1-20 (of 26) reviews
 
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