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Slow Cooker Pulled Pork
I thought it was rather odd that there was no seasoning at all in this recipe. But I followed it anyway, thinking that the root beer really was some kind of "magic ingredient". The result was the most bland, tasteless meat I've ever had. Pouring Barbeque sauce on it was like pouring the sauce on paper. I won't be using this recipe again.
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Reviewed On:
Feb. 22, 2013
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