Jenny Profile - Allrecipes.com (18349468)

Jenny


Jenny
 
Home Town: Langley, Washington, USA
Living In: Seattle, Washington, USA
Member Since: Apr. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert
Hobbies: Sewing, Hiking/Camping, Camping, Biking, Walking, Photography, Reading Books, Music
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Blog...  7 posts
 
Mar. 15, 2010 11:12 am 
Updated: Mar. 16, 2010 7:27 am
A few months ago, I blogged about how I had finally made my first pie crust. I had filled it with a vegetarian quiche, and later cursed myself for not being brave enough to make it earlier! It was so easy, and previously I had made crustless quiches or paid for prepaid crusts at the store.… MORE
The assembled pie, before I added the sugar/butter liquid.
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After the liquid was poured into the pie.
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The finished, baked product. Anyone have ice cream?
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From The Blog:  The Vegetarian Who Loves Bacon
  
The finished, baked product. Anyone have ice cream?
About this Cook
I love to cook and bake. I live to eat, not eat to live. I love eating out and trying new things! I’ve been a vegetarian for my whole life, but I do sneak the occasional slice of bacon or pepperoni.
My favorite things to cook
My favorite things to cook are usually vegetarian; Indian, Vietnamese and Thai cuisines are a few of my favorites. I also have a sweet tooth; cheesecakes and cookies are my specialties!
My favorite family cooking traditions
People often wonder where I get my love for cooking; my Mom cooks out of a box and my Dad was always too busy to cook. Perhaps I am a foodie at heart and it was an instinct for survival?
My cooking triumphs
I enjoy cooking for large groups, but it’s such a big task! Lots of planning, shopping, cooking and cleaning! I always feel a great sense of accomplishment once everyone has food on their plate!
My cooking tragedies
Most recently I dropped an entire quiche on the floor. I was trying to move it to a different rack in the oven, and I dropped it upside down. What a mess!
Recipe Reviews 330 reviews
Sweet, Sticky and Spicy Chicken
This was a hit! I used Sriracha for the hot sauce, and it was a little too spicy. Next time I'll back down the heat and I'm sure it'll be perfect.

1 user found this review helpful
Reviewed On: Feb. 25, 2015
Mrs. Sigg's Peanut Butter Cookies
These turned out perfect. I used used all butter, instead of the butter/shortening combo. Peanut butter perfection!

1 user found this review helpful
Reviewed On: Jan. 14, 2015
Chef John's Macaroni and Cheese
This is one of my favorite recipes. Nothing ever comes out quite as delicious as this one!

1 user found this review helpful
Reviewed On: Dec. 8, 2014
 
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