chris white Profile - (183493223)

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chris white

chris white
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Member Since: Jul. 2014
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Recipe Reviews 2 reviews
I made this last week and it turned out great! I used perch as that was what I had in the freezer (added smoked paprika when cooking the fish in the milk). I added 3 T. curry powder, 1 t. cumin & 1 t. smoked paprika to boost the flavor. Substituted corn for peas as others suggested and used 4 eggs instead of 2 (I love eggs). I also added about a 1/2 c. water after the onions had browned a little, to combat the dryness. Tasted delicious and the leftovers were even better.

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Reviewed On: Jul. 26, 2014
Scotch Eggs
Good recipe. Did as others suggested and lightly floured the eggs before wrapping in sausage. Used 1lb. Jimmy Dean regular and 1lb Jimmy Dean Sage sausage. Used 2 eggs for dipping, just eyeballed it for the flour and Panko crumbs (added cumin, garlic powder and paprika). I was able to get 7 large Scotch eggs, and probably could have done 2 more. Served with a salad, garlic pickles, horseradish mustard and mango chutney. Delicious!!

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Reviewed On: Jul. 26, 2014

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