JENNJL1 Recipe Reviews (Pg. 1) - (18349247)

cook's profile






View All Reviews Learn more

Orange Curried Chicken

Reviewed: Apr. 12, 2005
Added about a tsp of fresh garlic, about 1/2 tsp dried red pepper flakes for spice, and 1/2 tsp more salt. I also recommend using skinless legs, thighs, or other dark meat pieces...the breast was just a little too dry w/out marinading prior to cooking (even after basting while cooking) for my tastes. Will definitely make dish again.
Was this review helpful? [ YES ]
9 users found this review helpful

Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States