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Korean Pizza

Reviewed: Apr. 2, 2005
I grew up calling it Korean pancake but its technical name is bin-dae-dok (that's probably not how its spelled). This is a very complicated recipe with a lot of different ingredients; the frozen veggies and cabbage (use napa cabbage) threw me off. Overall not what I'm used to, but it didn't miss the point either. I would omit the mixed veggies, use angel hair shredded cabbage and increase the green onions by 4 or 5.
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