Julie Recipe Reviews (Pg. 8) - Allrecipes.com (183462)

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Julie

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Best Apple Crisp Ever

Reviewed: Feb. 13, 2006
The topping did not get crisp and the flavor just wasn't there, very bland. I can't believe this made it into the Allrecipes Tried and True cookbook.
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3 users found this review helpful

Grilled Peanut Butter and Banana Sandwich

Reviewed: Feb. 11, 2006
I used butter rather than cooking spray and my son thought it was good. But he likes any kind of peanut butter sandwich. I will be sure to make this again.
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3 users found this review helpful

Asparagus Chicken

Reviewed: Feb. 10, 2006
Be careful not to let the chicken marinate more than the 2 hours. I marinated for about 4 hours and it turned out horrible. All I could taste was the wine.
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12 users found this review helpful

Cocktail Meatballs

Reviewed: Feb. 5, 2006
I think there was too much minced onion in these. I would decrease that amt next time. Also, there was not enough sauce to cover all of the meatballs. Overall these were OK. I do have better cocktail meatball recipes I will probably stick to.
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0 users found this review helpful

Taco Dip

Reviewed: Jan. 29, 2006
I thought this dip was average. It was good for a change, but by no means fantastic.
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2 users found this review helpful

Rich Cream Cheese Pecan Pie

Reviewed: Jan. 17, 2006
I had this pie in the oven for a total of 60 minutes and it still did not set. Every time I would take it out, thinking it was done, it would still be runny. I thought the flavors were good, but my husband said it was ruined with the chocolate chips. We will stick with traditional pecan pies.
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3 users found this review helpful

Mandarin Orange Cake I

Reviewed: Jan. 8, 2006
I found this cake to be rather on the boring side. It was OK, but certainly nothing spectacular. I thought the mandarin oranges would add a nice twist to the mix, but I couldn't even taste them, nor could I taste the vanilla pudding in the frosting. The pineapple and whipped topping were too overpowering.
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1 user found this review helpful

Bill's Sausage Gravy

Reviewed: Jan. 1, 2006
I've tasted better sausage gravy. This was just OK because it was rather bland. I don't think I would make this again.
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2 users found this review helpful
Photo by Julie

Baked Pineapple Casserole

Reviewed: Dec. 28, 2005
I thought this was great! Tasted like a pineapple upside-down cake, as another reviewer mentioned.
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1 user found this review helpful

Mom's Excellent Chocolate Chip Cookies

Reviewed: Dec. 5, 2005
All I could taste was the Crisco shortening and because there was not enough flour, they came out flat.
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10 users found this review helpful

French Bread Rolls to Die For

Reviewed: Dec. 4, 2005
These were the worst rolls I have ever attempted to make! VERY dense and thick. They felt like a brick when they came out of the oven. I am not sure what went wrong.
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3 users found this review helpful

Simple Beef Flavored Gravy

Reviewed: Dec. 2, 2005
This was not what I was looking for. I like beef gravy that looks like beef gravy (dark brown) and not like chicken gravy. Also, the flavor was off, too salty.
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2 users found this review helpful

Mexican Rice III

Reviewed: Nov. 24, 2005
I thought this rice was pretty good. My 8 yr old son, who is very picky actually liked it and that is saying a lot!
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0 users found this review helpful

Double Chili Cheese Dip

Reviewed: Nov. 20, 2005
I think the brand of chili you use can make or break this dip. Unfortunately, I used a generic store brand chili that wasn't so good.
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3 users found this review helpful

Black Bottom Cupcakes I

Reviewed: Oct. 30, 2005
Are these cupcakes supposed to be like Hostess cupcakes, a bit of gooey filling in the middle? Because mine did not turn out like that at all. In fact, I would call mine "marbled-cheescake cupcakes" because the cream cheese was more swirled (and fully cooked, rather than gooey) than hidden. I should of followed the reviews and cooked for only 20 minutes. Also, the cream cheese taste did not come through at all I still don't understand how this recipe got such rave reviews.
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Chocolate Chip Cheesecake I

Reviewed: Oct. 16, 2005
What a delicious cheescake and SO easy to make. Mine did crack, only where the chocolate chips were, so it wasn't too obvious. But I don't care about the small cracks, because it still looked and tasted like something from a restaurant.
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White Pizza Dip

Reviewed: Oct. 16, 2005
I only added about 1/2 the package of the soup mix, but I still found the garlic to be over-powering. I liked that this dip was different from the norm, but I can't say I would make again. It just didn't impress me that much.
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Taco Seasoning I

Reviewed: Sep. 27, 2005
This seasoning is great for when you are in a pinch and think you have an envelope of taco seasoning only to find out you don't. That is what happened to me and I was grateful to find this recipe.
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Butter Honey Wheat Bread

Reviewed: Sep. 5, 2005
The only thing I like about this bread is that there is no added sugar. This bread came out very dry and dense and way too done on the outside. I agree with another reviewer that I just don't think this bread works in all bread machines. Mine is a Sunbeam. I will stick with my other bread recipes.
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8 users found this review helpful

Sausage, Egg, and Cheese Scramble

Reviewed: Sep. 4, 2005
Very good! I hadn't thought about this dish for years until I found it here. My mom used to make this. I made mine with bacon and used 1/2 C. milk.
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2 users found this review helpful

Displaying results 141-160 (of 302) reviews
 
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