RBOCHNER Profile - Allrecipes.com (18345313)

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Recipe Reviews 4 reviews
Extra Easy Fudge
As a traditional fudge maker I was skeptical of this recipe. I was pleasantly surprised and pleased with the final product. I followed the instructions exactly with the exception of adding a splash of milk. I felt that the melted chocolate chips were too dry and needed something to make it more creamy. Make sure the chocolate chips are completely melted before you add the frosting. I too used TWO cans of the chocolate fudge frosting. Also, you may feel that an 8x8 pan will not yield enough, but it does, as the pan is filled! Cut your pieces small due to thickness. You will not be dissatisfied with this simple, delicious treat.

4 users found this review helpful
Reviewed On: Dec. 17, 2009
Triple Berry Crisp
I have made this twice and both times used strawberries instead of the blackberries. I also DID NOT add the sugar to the berries. I did melt the butter completely and then used my hands to mix in the oat mixture. When serving this hot, I would serve it with ice cream and if serving at room temp, I would do whipping cream that is lightly sweetened.

1 user found this review helpful
Reviewed On: May 27, 2009
Double Chili Cheese Dip
Made this for a Super Bowl party and it was gone in a flash. Served it with Triscuits and they were perfect (sliced baguette would have worked too). Wish I had a way to keep it warm when outside the oven as it is best eaten warm.

1 user found this review helpful
Reviewed On: Feb. 8, 2006

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