MOLLYJO1 Recipe Reviews (Pg. 1) - Allrecipes.com (18345253)

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Chicken Stock

Reviewed: Jan. 24, 2009
I really love this stock recipe. I accidentally left the chicken in longer than the recommended hour, but it was extremely tender and delicious. USE THIS RECIPE!
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2 users found this review helpful

Chicken Pot Pie VIII

Reviewed: Dec. 23, 2008
I really liked this recipe. I especially appreciated cooking the veggies in the sauce beforehand-but fair warning, it makes a lot of sauce. I recommend using a cookie sheet underneath the tin to avoid overflow. The pie was PERFECT for a cold, snowy night.
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Pumpkin Bars IV

Reviewed: Apr. 17, 2008
Loved it! Made a few modifications: used fresh pumpkin, cut the sugar in half, and used whole wheat flour. Turned out more like cake than bars, but great flavor and moist!
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27 users found this review helpful

Roasted Chickpeas

Reviewed: Nov. 11, 2007
my favorite! make them all the time for snacks. use greek seasoning, which is great. brought some to school as a snack and my first graders were begging for more!
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1 user found this review helpful

Tofu, Red Onions, Walnuts, and Blue Cheese

Reviewed: Mar. 6, 2007
It was ok. I used hazelnuts instead of walnuts, as I don't like walnuts. i also used brown rice. it had an ok flavor, but was just a little weird. I might make it again.
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1 user found this review helpful

 
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