CUTIEPIECOOK Recipe Reviews (Pg. 1) - Allrecipes.com (18344326)

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Taco Beef and Pasta

Reviewed: Apr. 14, 2005
I was in need of a fun new recipie one night so that I could cook for my boyfriend... This turned out wonderful!
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4 users found this review helpful

Herbed Mushrooms with White Wine

Reviewed: Feb. 3, 2008
It takes a lot to get my botfriend to eat mushrooms but he LOVED these. I added a bit of red pepper flakes just to kick it up a bit. THEY WERE YUMMY!!
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1 user found this review helpful

Devils Whipped Parfait

Reviewed: Feb. 21, 2008
I made it in individual serving glasses, I thought it was fun.
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4 users found this review helpful

Blueberry Snow

Reviewed: Feb. 25, 2008
I loved this recipie it was just like the one my mom used to make! AAHHH... memories of summer time!
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2 users found this review helpful

Margaritas

Reviewed: Mar. 4, 2008
I tried this yesterday because it sounded so simple and got great reviews. Wow! It was a diffrent take that is for sure. I did the second batch with a bit less teq. and added some fesh lime juice and a little bit of sugar, 1 Tbs. It makes it so they are not as strong. Its flavor is a world of diffrence from the store bought mixer!
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4 users found this review helpful

Cake Balls

Reviewed: Mar. 6, 2008
The taste was amazing and everyone loved them! The only reason this got a 4 star is because the almond bark got crumbs in it and it looked funky. I had to freeze the next batch after I balled them up and be very careful when they get dipped. Otherwise a huge hit for anywhere!
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3 users found this review helpful

Cream Cheese Squares

Reviewed: Apr. 12, 2008
These were amazing and so simple to make! I took them to work and they went so fast... and now I am being asked to bring more in. The best part is it only takes me a few seconds to whip up and get into the oven! LOVE this one!
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3 users found this review helpful

Loaded Baby Reds

Reviewed: Apr. 5, 2011
I was looking at this and a 1/4 cup of parm seems a bit extream when I wrote this it was for garnish I just sprinkle it on top. I love this though I make it all the time!
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1 user found this review helpful

 
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