Peggy Recipe Reviews (Pg. 1) - (183430059)

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Real Homemade Bagels

Reviewed: Aug. 13, 2014
Today I made this recipe at the very first time. It was really easy and turned out really tasty!! I did take other reviewers' suggestion resolve the yeast and sugar in warm water then add other remaining ingredients, and I also only use 4 cups of flours. I have a really small oven so I can only place 4 bagels at once ( I decided in 8 portion at the first ). The first batch came out way too big, so I divided the rest 4 into 8 pieces, but it was a bit small. So I think next time I will divide the dough to 12 portions. And I will definitely make this recipe again!!
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