JENNAANDFAMILY Recipe Reviews (Pg. 1) - (18342644)

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Snickerdoodles III

Reviewed: Dec. 11, 2005
Delicious Cookie!! The outsides are just the tiniest bit crisp with nice soft middles. Cookies are my favorite thing to make and this recipe is excellent. Enjoy!
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1 user found this review helpful

Apple Strudel Muffins

Reviewed: Oct. 12, 2005
Delicious & Easy!!
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0 users found this review helpful

Banana Crumb Muffins

Reviewed: Oct. 12, 2005
Delicious muffins! The topping is a fabulous addition to these banana muffins. A small time commitment for such wonderful results!
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0 users found this review helpful

Banana Pudding I

Reviewed: Sep. 13, 2005
Delicious!! Just like my Grandmother's! I use the ingredients exactly as stated. If your pudding is runny, you need to cook it longer. If your pudding is really runny when you remove it from the pan, it will also be runny when you serve it. You will know when you see the change in constitency of your pudding that it's ready to take off the heat. Enjoy, this is a GREAT recipe!!
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30 users found this review helpful

Luscious Lemon Snaps

Reviewed: Apr. 10, 2005
Delicious Recipe! I have made these cookies many times now and my kids, my husband, my mom, and my father-in-law all go WILD over them. I use the recipe EXACTLY as shown. Some hints to make the cookies turn out well are: 1. Keep the cookies on the small side. They do flatten, just like all "snap" cookies do. 2. Leave the cookies on the sheet for five minutes or so after they are done cooking. It will help them slide off the pan much easier. (When using baking stones, as I do, there's no need to grease the stone if it's seasoned.) 3. Defenitely use the zest along with lemon juice. You don't need any fancy gadget to zest, just use a cheese grater. ENJOY!
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18 users found this review helpful

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