PAPERBAGPRINCESS Recipe Reviews (Pg. 1) - Allrecipes.com (18341143)

cook's profile

PAPERBAGPRINCESS

Reviews

Photos

Menus

 
View All Reviews Learn more

Best Ever Sloppy Joes

Reviewed: Jan. 25, 2010
I am giving this 4 stars because the kids loved it. It is a very mild recipe and I was heavy handed with the cumin and Wor. sauce. Mild has its place though. I did omit the green bell peppers and celery because none of us care for them.
Was this review helpful? [ YES ]
2 users found this review helpful

Gaye's Microwave Fudge

Reviewed: Jan. 24, 2010
Could not be easier. It tastes as good as any fudge I have ever had. It is a little bit softer, but I like it that way. Make sure that you stir really well though.
Was this review helpful? [ YES ]
2 users found this review helpful

Alyson's Broccoli Salad

Reviewed: Jan. 23, 2010
Crunchy and yummy. I used golden raisins because of family preference.
Was this review helpful? [ YES ]
2 users found this review helpful

Tater Tot Casserole

Reviewed: Jan. 21, 2010
Very easy and yummy. Kid friendly too! I added cheese which I think is a must.
Was this review helpful? [ YES ]
2 users found this review helpful

Dijon-Tarragon Cream Chicken

Reviewed: Jan. 18, 2010
yum. I had trouble finding enough fresh tarragon, so I used what little I had plus I added in some dried basil. I think you coulld substitute fresh basil or cilantro and have good results. I can find those herbs easier. I will try that in the future. I did double the sauce and had way more than enough. I might make some more chicken because the sauce is so good that I don't want to waste it. I used a splash of white wine to deglaze the pan. The flavor of the sauce did not really come out until I added enough salt....so don't try and skimp on the salt.
Was this review helpful? [ YES ]
5 users found this review helpful

Pesto Pasta with Chicken

Reviewed: Jan. 14, 2010
This is a very nice recipe for mealtime. It is hearty, flavorful and pretty easy. I pounded chicken flat and laid the pieces on top of the pasta. My husband had seconds and my picky daughter ate all of her chicken.
Was this review helpful? [ YES ]
0 users found this review helpful

Sunday Best Fruit Salad

Reviewed: Dec. 27, 2009
So easy and good. I used grapes, strawberries and blueberries. It was beautiful...this recipe is a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Arkansas Green Beans

Reviewed: Dec. 26, 2009
This one is the keeper for our family. We have been looking for a green bean holiday recipe for years. Next time I will pull out the bacon and crisp it up and crumble it in the beans and I might add some french fried onions. The recipe is a 5 star as it is though. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Tater Tot Casserole I

Reviewed: Dec. 25, 2009
Rave reviews for this at my house. I used regular sausage, then just mixrd up a bunch of eggs with a little cream and layered it over the cheese until it was even. I used the disc shaped tots and cooked them about 10 minutes before adding them.
Was this review helpful? [ YES ]
0 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Dec. 22, 2009
Awesome and very versitile. The topping is great on chicken too. Love it!
Was this review helpful? [ YES ]
0 users found this review helpful

Corn Casserole III

Reviewed: Dec. 22, 2009
I love this dish. I do have to cook it a bit longer depending on which oven I am using. I like to sprinkle paprika across the top at the end of cooking to make the dish look a bit more colorful. I have used several brands of cornbread and it is always good.
Was this review helpful? [ YES ]
1 user found this review helpful

Pumpkin Bread

Reviewed: Dec. 22, 2009
perfect. We have used this recipe several years in a row and look forward to it every holiday season. It is wonderfully moist and flavorful.
Was this review helpful? [ YES ]
0 users found this review helpful

Holly Christmas Cookies

Reviewed: Dec. 22, 2009
Super yummy. I remember these from my childhood. I used a 10 oz bag and just kept adding food coloring and then corn flakes until I liked the consistency. I made little holly bushes instead of wreaths because they were easier. I also used m&ms (red) for the berries because we don't care for cinnamon candy. They look beautiful and unfortunately I can't seem to stop eating them!
Was this review helpful? [ YES ]
1 user found this review helpful

Pearl Baked Cream Onions

Reviewed: Dec. 2, 2008
Excellent. I have been looking for this recipe or Thanksgiving for years. This is the keeper. Because of space issues in the oven, I had to bake it the night before, reheat in the microwave then freshen up the crust with a few more crackers and butter for a last crisp in the oven. It was the first dish to go. Even my 10 year old loved it. I will also try adding some garlic for an Italian flare during the year.
Was this review helpful? [ YES ]
7 users found this review helpful

Jammin' Jerk Chicken

Reviewed: Jul. 19, 2005
Very good and very easy.. recipe is a keeper. For leftovers I plan on adding the chicken to a salad or with tortillas and maybe a lime sauce for fun. I did double the recipe though and still barely had enough for 3 breasts...
Was this review helpful? [ YES ]
4 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Back To School Already?
Back To School Already?

Hard to believe, but many kids will be back in school at the end of the month. Get ready.

Cauliflower Recipes
Cauliflower Recipes

You won't believe all the things you can do with cauliflower. It's a great low-carb option.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States