DEBBIESHA Recipe Reviews (Pg. 2) - Allrecipes.com (18340435)

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Easiest Peanut Butter Fudge

Reviewed: Dec. 20, 2005
Easy and great. Turned out wonderful–the first time I've ever made fudge!
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1 user found this review helpful

Double Tomato Bruschetta

Reviewed: Dec. 16, 2005
My guests were very impressed with this yummy treat!
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0 users found this review helpful

Kikkoman Chinese Pepper Steak

Reviewed: Nov. 10, 2005
A great basic recipe for beginners in Asian foods– like me. I also added some fresh mushrooms and served it over rice.
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5 users found this review helpful

Loosemeat Sandwiches III

Reviewed: Nov. 1, 2005
Easy and tasty! I added a bit of Worchestshire sauce while the meat was cooking.
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1 user found this review helpful

Caramel Pecan Pie

Reviewed: Oct. 17, 2005
This was great. The caramels add a wonderful taste.
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2 users found this review helpful

Garlic Penne Pasta

Reviewed: Sep. 26, 2005
I love this dish. I do make a couple of changes though. Instead of sun-dried tomatoes, I use cherry tomatoes cut in half. I also add some more crushed red pepper for extra spice. Also, using a little less than a pound of pasta will help keep it from being dry.
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1 user found this review helpful

Sausage Rolls

Reviewed: Sep. 9, 2005
Yummy! No need to add cheese. They will go fast at any party!
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6 users found this review helpful

Jeff's Chili Con Queso

Reviewed: Sep. 9, 2005
Everyone at my party loved this! I used medium salsa and added a few dashes of hot sauce. It was great with French bread!
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0 users found this review helpful

Beef and Parmesan Pasta

Reviewed: Sep. 9, 2005
This is great! Just add some Italian seasoning, garlic, red pepper flakes and salt/pepper for more flavoring. Will make again!
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0 users found this review helpful

Angel Chicken Pasta

Reviewed: Jul. 14, 2005
Add a little shredded parmasean cheese before serving to give it an extra kick!
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0 users found this review helpful

Aussie Chicken

Reviewed: Jun. 22, 2005
Just an all-around great dish!
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0 users found this review helpful

Greek Pasta with Tomatoes and White Beans

Reviewed: Jun. 22, 2005
A little bland. Maybe add some Greek seasoning to add more flavor.
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0 users found this review helpful

Displaying results 21-40 (of 43) reviews
 
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