Posted: May 7, 2007
Posted: May 1, 2007
My first pot roast in America!
I used "Simone's" review and some of her ingredients, but much less s...
Posted: May 9, 2005
This recipe was dang! good.
I added my own tomato sauce instead of the paste 'cause I had it. Christ...
Posted: Mar. 28, 2005
my slow cooker is on the fritz so i used a cast iron pot in the oven with a 4 lb roast at 250 for 3 ...
Posted: Feb. 7, 2005
Cindy's idea of the topping worked out really well. I used cubanelle peppers instead of green though...
Posted: Jan. 24, 2005
In with the flour dredging I added some herbs ( thyme and sage ). I browned the roast in less butter...
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