SHERSHON Profile - (18337862)

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Member Since: Jan. 2005
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Recipe Reviews 2 reviews
Escarole and Beans
Italian soul food. This is the recipe my grandmother from Italy handed down. A quick, delicious meal. The only modification I made from her recipe is to toss in a handful of pancetta when I have it. Fry for a minute or two, add garlic then escarole, beans, etc. I don't bother with the two pans. Thanks for sharing Krista.

7 users found this review helpful
Reviewed On: Jun. 27, 2010
Chinese Chicken Salad III
My 14 year old, picky-extreme son said this is "sick". Which in teen-speak is a 5 star. We all loved it. Added a few chopped peanuts for texture. Didn't have chili paste on-hand so just used red pepper flakes. Also held the carrots because they make my son nervous :-) Wonderful.

1 user found this review helpful
Reviewed On: May 31, 2009
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