Alba Profile - (183373817)

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Member Since: Mar. 2014
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Tilapia Ceviche
I make ceviche similar to this all the time. I add a couple more things like grated carrot and dried oregano other than that its basically the same. talapia cooks very fast no need to wait 24 hour I've never gotten sick. You know its done when the fish turns white.

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Reviewed On: Mar. 11, 2014
Javi's Really Real Mexican Ceviche
I rate this 2 stars because he made this dish more complicated than it really is. I am Mexican and I've had this dish before this is not considered ceviche its actually called aguachile. Its simple and tasty. No need for one lemon just limes. Scallops can be left out.

0 users found this review helpful
Reviewed On: Mar. 11, 2014

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