Paula Taylor Recipe Reviews (Pg. 2) - Allrecipes.com (18337280)

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Paula Taylor

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Ham and Swiss Casserole

Reviewed: Sep. 21, 2007
Really good recipe! I added frozen early peas! My family all loved it! Thanks for sharing.
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Slow Cooker Lancaster County Pork and Sauerkraut

Reviewed: Sep. 21, 2007
I made this dish at the request of a friend who remembered having it in Ohio when he was young! Followed the recipe exactly except added the apple suggested by others -- did use a dark beer! Per my friend, I served with mashed potatoes. It was very good -- is now on my schedule of meals I cook regularly. It was my husband and my first taste of this Dutch delight but my friend said it was the best he had ever eaten. Thanks for a great recipe!
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Hobo's Delight

Reviewed: Sep. 21, 2007
Really good recipe and so easy! I used Dawn Fresh Mushroom sauce to top them instead of the cream of mushroom soup. Easy and delcious.
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Very Easy Crab Dip

Reviewed: Sep. 21, 2007
Very good! Made it with extra spicy cocktail sauce and it is quite tasty!
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Baked Spaghetti Squash with Beef and Veggies

Reviewed: Aug. 14, 2007
Wow! Thanks for sharing -- we loved it! Low carb, fairly low calorie and yet the taste of real comfort food. A keeper in our house!
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Spinach Rice

Reviewed: Aug. 6, 2007
This was excellent. I followed the recipe exactly except added the jalepeno seeds and all as we like spicy! It was not too spicy and had a nice kick! Thanks for a real keeper.
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Kickin' London Broil with Bleu Cheese Butter

Reviewed: Jul. 12, 2007
This was awesome (except,as several others have suggested, the wonderful flavors deserve a better steak than London Broil. Even though I cooked it med rare, it was tough! I will use a good steak next time and really savor the flavorful rub and the blue cheese topping (which I doubled)! A keeper!
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Delicious Easy Chicken Francese

Reviewed: May 25, 2007
Awesome! Served over angel hair pasta with grated parmesan cheese added and it was a real hit! Per other's suggestion, I added garlic salt and increased the corn starch to 1 TBP -- otherwise followed exactly and it is a real keeper!
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Slow Cooked Corned Beef for Sandwiches

Reviewed: Apr. 15, 2007
Excellent! Tender and flavorful and easy! What more can one ask -- a definite keeper -- will prepare again and again.
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Spicy Hot Chicken Legs

Reviewed: Apr. 15, 2007
Really good flavor! I used jalepeno sauce as we like them blazing hot -- really good -- almost like the real thing but much easier. Thanks
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Easy Slow Cooker French Dip

Reviewed: Apr. 15, 2007
Excellent! I followed the recipe amost exactly adding only black pepper and garlic salt. I spread the bun with horseradish mayo and topped with provolone and put under broiler until melted and toasty -- then topped with the beef. Really nice flavor and oh so easy! A keeper -- thanks!
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Ham and Cheese Salad

Reviewed: Sep. 13, 2006
Awesome! Added about a 1/4 cup of red onion and a couple of Tbsp of dill relish. Served on the small Hawaian rolls -- just wonderful. The recipe is similar to my own but had never thought about adding the cheese, mustard and doing in the processor. How easy. A keeper.
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Chicago Dip

Reviewed: Jul. 31, 2006
Too band for us. I added chopped artichoke hearts and parmesan cheese but still lacked something. I took it to a party and many others seemed to like it.
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Easy Chocolate Fudge Cake

Reviewed: Dec. 16, 2005
AWESOME
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Absolute Mexican Cornbread

Reviewed: Oct. 24, 2005
AWESOME! Will become a family favorite for sure. Will be great with a bowl of spicy Chili.
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Displaying results 21-35 (of 35) reviews
 
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