GRISWOLD420 Profile - (18337020)

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Member Since: Jan. 2005
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Recipe Reviews 17 reviews
The Best Vegetarian Chili in the World
This really is great! I used 2 28oz cans of tomoatoes, and that was plenty. I also ommited the veggie burger crumbles because I wasn't sure how well this taste would blend, and there was plenty of texture with the beans and corn. This will be in the frequent rotation, and worked great in the Corck Pot.

1 user found this review helpful
Reviewed On: Mar. 27, 2007
Mom's Rum Cake
I tried to find faults with this cake since it was so easy, but no luck. I used 70 proof spiced rum which kept the alcohol from being overpowering, and added a aromatic Caribbean flavor to the cake. Rum=Good, Cake=Good, This Rum Cake=The Best!

20 users found this review helpful
Reviewed On: Feb. 13, 2006
Classic Cuban Midnight (Medianoche) Sandwich
My deli did not have pork to thinly slice, so I roasted a pork loin fillet seasoned with just salt and pepper and sliced it into thin cuts. I used brown sugar deli-sliced ham and sandwich-sliced Tabasco pickles. I used a cast iron skillet to press the sandwiches and found medium heat worked best (rather than medium-high). Tasted truly authentic! Can't wait to make again!

10 users found this review helpful
Reviewed On: Feb. 13, 2006

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