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Eggs Benedict Casserole

Reviewed: Mar. 27, 2014
I have made the recipe many times for very large groups of people. Everyone always loves it. The only thing I changes was the layering. I did layer of all the english muffins, all the Canadian bacon then poured custard mixture over. This recipe also freezes (after baked) and reheats well.
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Real Strawberry Frosting

Reviewed: Mar. 27, 2014
Great recipe. Loved that it used fresh strawberries. Exactly what I was looking for in texture and flavor!
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1 user found this review helpful

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