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Good Old Fashioned Pancakes

Reviewed: Mar. 26, 2014
This recipe was quick, easy, yummy and flexible (if I had wanted to change it up a bit). I give it a 5 stars because it was just perfect for me. I read many reviews before trying it out myself. I only made one substitute; switching 1 tsp salt for 1 tsp vanilla because I absolutely LOVE using vanilla! I was using salted butter already and the baking powder was already salty to the taste so changing it for vanilla seemed like a decent idea to me. If I had been using unsalted butter I would have used the salt to make up for the lack in the butter. Other than that small change I made the recipe as is and it was perfect! I used the 1/4 cup measurement for each one and it make 10 pancakes. Definitely going to make this one again! Thanks so much for this amazing recipe!
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