These cookies were amazing, but I did make a lot of changes to them. I used 1 cup of butter, 1 cup of brown sugar, and 1/2 cup of raw blue agave syrup, used 1 cup of Kraft smooth PB, and 1/2 cup of natural PB. I used 1 1/2 cups of old fashioned oats, 1 cup of all-purpose flour and 3/4 cup of whole wheat, and added 1 tsp of vanilla. Altogether, they turned out to be amazing cookies, and bit healthier than the original as well! They got even softer in the days after, which we all thought was great.
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These cookies were amazing, but I did make a lot of changes to them. I used 1 cup of butter, 1...