BRUCEDIETER Recipe Reviews (Pg. 1) - Allrecipes.com (18334903)

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Mincemeat Crumb Bars

Reviewed: Feb. 1, 2005
My wife and I find this to be an outstanding recipe. We used my mother-in-laws pint gift jar of mincemeat that was spicy enough (no need to add spices as suggested by another reviewer). Zest from an orange was a nice complement. DO NOT MAKE CONFECTION topping until you taste the sweetness. We will cut pack on a third of the sugar which ruins an otherwise excellent treat.
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