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Ham and Noodle Casserole

Reviewed: Mar. 27, 2014
Great recipe, my family loved it, but I did tweak it a bit. I also sautéed the onion and a bit of grated garlic before I added it to the mix. I used grated cheddar in place of the Swiss. Another person thought it was bland and wondered what to add..I stirred in a tsp or so of Dijon mustard. Seemed to add a little more flavor and zing!
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